Ginger Ale

Irish Zest

Ginger Ale has roots in Ireland, where ginger-based drinks became popular as a refreshing alternative to alcoholic beverages. Ginger Ale brings together the warm, spicy kick of Ginger with gentle sweetness and natural fermentation. It’s a refreshing drink with a bright, zingy character and a pleasantly warming finish.

Ingredients

Water, Brown Sugar, Fresh Ginger (3%), Dry Lavender Flower (0.04%), Yeast, Lactobacillus Plantarum

Breakfast, brunch, lunch, dinner—or whenever the mood hits. Ginger Ale brings a bright burst of ginger and a refreshing kick to every part of your day. Sip it alongside a meal, crack one open for a midday pick-me-up, or pour it chilled as a funky, non-alcoholic aperitif in the evening.

Sip Fact

Ginger ale originated in Belfast, Ireland, in the 1850s. Decades later, dry ginger ale became popular during American Prohibition.

Product label

Full product label: nutritional information, net quantity, veg mark, manufacturer and FSSAI details.

Please read the ingredients, warnings and storage instructions on the label before consumption. These beverages are not medicines, and no particular health benefit is guaranteed. Consumption is not recommended for children under 13. If pregnant, nursing or managing a medical condition, seek professional advice before consumption.